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June 15, 2007

Comments

Deborah

That looks fantastic! I'm a bit of an asparagus whore myself! ;-)

Lydia

For years I tried to make a very similar roulade with broccoli, cheese and tomato -- and every time I made it, it would pop a leak in the oven. I'd completely given up, but now looking at yours and how beautiful it is, I'm tempted to try again!

Lisa

I'm drooling. Again. 'kay you need to pack up the lil miss and move to Ohio with us.

I love how it's sliced and grilled in the final prep.. it looks soooo good. And since Deborah put it so nicely, I can (with confidence) say that I am an aparagus whore as well. har!

xoxo

Rebecca

Mmmm, it looks so good. I have never actually tried asparagus and my mouth is watering.
Anyways, I just thought I'd say hi and it's great to find another baker from Limerick! I haven't come across many other bloggers from Ireland, so there was a huge smile on my face when I found your blog today. It's really inspiring, all your recipes look so good, I'm going to have to try them.
I'm pretty new to blogging and just started keeping a record of my own baking at www.heavenwithstrawberries.blogspot.com.
I'd love if you could stop by some time. And is it okay if I link to your blog from mine?

Patricia Scarpin

Looks delish, Laura - I think your new template is beautiful too!

Kelly-Jane

Looks great, and like your new layout too :)

Caley

Oooh my, that looks scrumptious! I have a basic Roulade recipe, but now I really want to try it.

Here's my recipe if you like:
http://www.recipe4living.com/Recipe/48736-Roulade.aspx

I'm an American food blogger/writer moving to Dublin in the fall. Looking forward to reading Irish food blogs like yours!

sandi@ the whistlestop cafe

I love asparagus just about anyway I can serve it... this looks like a challenge.

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