Martin Lampen: Sausage in a Basket: The Great British Book of How Not to Eat (****)
Eric Schlosser: Chew on This: Everything You Don't Want to Know About Fast Food (****)
John Connolly: The Underbury Witches (Open Door Series V) (****)
Philip Pullman: Northern Lights (Golden Compass) (His Dark Materials) (His Dark Materials) (*****)
Alessandro Baricco: Silk (*****)
David Crystal: By Hook or by Crook: A Journey in Search of English (*****)
Nigel Slater: Eating for England: The Delights and Eccentricities of the British at Table (*****)
Anne Enright: The Gathering (*****)
Catherine O'Flynn: What Was Lost (*****)
Peter Ho Davies: The Welsh Girl (*****)
Nikita Lalwani: Gifted (****)
Lloyd Jones: Mister Pip (*****)
Gerard Donovan: Julius Winsome (*****)
Mary Lawson: Crow Lake (****)
Charlotte Perkins Gilman: The Yellow Wallpaper (Dover Thrift) (*****)
Ian McEwan: On Chesil Beach (****)
Tana French: In the Woods (****)
Nicci French: Losing You (***)
Naeem Murr: The Boy (****)
M.J. Hyland: Carry Me Down (****)
J.M.Coetzee: Disgrace (****)
Nigel Slater: Toast (****)
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I just ordered my copy and if you are not in the neighborhood of Dingle for the launch this evening ( much as I would love to be there I can't go as I have a date with Mr. Cave on Saturday thanks to my good friend John) I suggest you do the same. What better way to celebrate the damp arrival of summer.
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Thanks so much, Laura! Sorry you can't make the launch. Look closely at the credits in the book, though, and you'll find yourself!
Posted by:Kieran | May 01, 2008 at 02:19 PM
I know this might sound silly, but I never have thought of ice cream as something I could really make myself...until today. I mean, I knew you could buy ice cream makers, but I always just considered it something you could buy in the store. I might have to give it a try on my own, however. That book looks delicious :o)!
Posted by:Linnea | May 12, 2008 at 09:22 PM
I got my copy yesterday and all I can say is wow! It's one great book. I can't wait to get ice cream making.
Posted by:George | May 18, 2008 at 07:35 PM