My Photo
Blog powered by Typepad

« WHEN ONLY CHOCOLATE CAKE WILL DO. | Main | THE RISE AND RISE OF THE DARING BAKERS. »

February 20, 2008

TrackBack

TrackBack URL for this entry:
http://www.typepad.com/services/trackback/6a00d83451de5469e200e5505b957d8833

Listed below are links to weblogs that reference MUCH ADO ABOUT MUFFINS X: NUTCRACKER SWEET.:

Comments

Kelsey

These look heinous... ly delicious! Wow. this is immediately going on my "to cook" list for the weekend.

Tamami

WOWA! What a winter treat that is!

amanda

leave it to nigella to create something so decadent and tasty :) i love that woman

Deborah

The picture says it all!!

Erin

I think only Nigella can get away with calling something this sugary and so obviously a cupcake, a muffin. But she's so cute and provides us with recipes for such decadent food that I'm sure we all forgive her.

Your images are really lovely! I hope they were thoroughly enjoyed by many.

brilynn

I'm loving all things peanut butter lately, this looks awesome!

Maz

First there was the Mars Bar Mousse, now this!! What can you do with a drifter??

These are on my list!!

Alfie

Amazing!- cupcakes, snickers, chocolate - heaven!

Madeline

WOW! My mouth is watering just looking at those gorgeous photos! Hmmm, two of my favorite things combined into a muffin?! I am in serious trouble!

Tartelette

I would be doing the same thing if I had one of these! Oh who am I kidding... if I had several of these!!

peabody

Holy cow those look good!

Gretchen Noelle

These look absolutely positively delectable! I shall have to try these!! Beautiful. Just beautiful.

Rebecca Bourke

Hello! I'm back, after a vey long time. Sorry about the lack of comments, I'll try not to let it happen again.
These looks SO GOOD! Banana muffins rock my socks, and I love the cases. Did you make them out of greaseproof paper, or did you buy them?

Rachel@fairycakeheaven

one word

mmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmmm

JEP

These sound & look too good to be true--yum!

Cornflower

I've made Nigella's version and found I could get away with about half the baking powder she specifies. Otherwise they are so delicious, and with your inspired addition of the sauce - wow!

Jen

I saw this post and had to check I hadn't actually died and gone to muffin heaven.
I want, I need and I will make them mine.

melydia

Wow I am so drooling right now.

Annemarie

The only thing better looking than that recipe is your post title. I love it. :)

Cheryl

I wish I could post a picture of someone passing out. Cause that is what I almost did when I saw this.

Wow, oh wow, oh wow. Gooey and amazing.

Jen

Made these at the weekend, Laura thnaks for sharing the recipe. Deeeeelicious, especially when warm and gooey. mmmmmm

Flame

Hi, am planning on making these tomorrow, got a recommendation from someone over on beaut.ie, can't remember who! Have been saving them for an Easter treat!

Laura

Hope you like them Flame if anyone gives you a Snickers Easter egg you know where to put them!

aforkfulofspaghetti

I'm loving all these peanuts!

Sophie

I'm Sophie, Key Ingredient's Chief Blogger. We would like to feature this adapted recipe on our blog. Please email sophiekiblogger@gmail.com if interested. Thanks :)

Sophie
http://blog.keyingredient.com/

The comments to this entry are closed.

BOOKS NOT JUST FOR COOKS 2008

BOOKS NOT JUST FOR COOKS 2007